“Pulled Pork” Made from Banana Peels

What if you could enjoy a pulled pork-inspired sandwich while also reducing your meat consumption? In this video, Alex Dainis shows us how to cook a plant-based sandwich using upcycled banana peels! By shredding the banana peels, combining them with spices, and then cooking them thoroughly, we can make a delicious meat substitute that tastes great with some barbecue sauce on a toasted bun. This is a great way to reduce food waste for an eco-friendly lunch. Would you try this tasty and sustainable recipe?